Pesto Potato and Beans may sounds a little strange at first, but don’t knock it till try it! Seriously, this has got to be one of my favorite garden-to-table…
Ah the fragrant, herby taste of basil pesto never fails to elevate a dish! This basil pesto recipe is a conglomeration of recipes and tips I’ve accumulated over the…
This Balsamic Vinaigrette recipe is balanced, flavorful and quick to make with less than 5 minutes of prep time. Perfect for salads, wraps, marinades, sandwiches, garnishing, etc. You can…
Just decided to combine two of my favorite appetizers in this recipe for Crab Dip Jalapeño Poppers..and it did not disappoint! It’s the same idea as any jalapeño popper–jalapeño…
This Barley Mushroom Soup recipe is rich, hearty and full of textures. The main ingredients are barley, mushrooms, sausage, peppers, spinach, and canned navy beans. The mirepoix (chopped celery,…
Hands down one of the best summer meals you can make with fresh tomatoes! Chicken Capricciosa is a crispy chicken cutlet topped with a fresh tomato, mozzarella, red onion,…
This Summer Squash Pasta is perfect for a delicious, 30-minute weeknight meal! It’s one of my favorite summertime meals when I’m in a rush, but still want something satisfying…
Garlic Confit is perhaps one of the BEST things you can make with garlic. Covered in olive oil and slow cooked until soft and mellow. There’s a predominant garlic…
This Pozole Verde de Pollo recipe uses the intense, smoky flavors of charred Poblano, Anaheim, and Jalapeño peppers to create a deliciously balanced pozole. It’s savory, slightly spicy, and…